For smallholder producers, growing coffee is almost always a family effort. This principle is exemplified in this small, speciality lot. Traditionally, this lot has been named after, Fransico Cuchimba, father to the family and Finca El Cedro’s owner. Although Fransico’s son had already taken over management of the farm (pictured), Don Francisco sadly passed away earlier in 2021 leaving El Cedro to his family. Truly, the credit belongs not only to Francisco but also to his entire family, who have been growing coffee in their small farm, El Cedro, in Inzá, Cauca for over 40 years.